Essential Jewish Cookbook: A Celebration of a Rich and Diverse Cuisine

Judy Jackson

Publisher: Lorenz Books

Jewish cookery is a marvellous mosaic of dishes. In this new book, regional recipes have been adapted to conform to religious rules and new foods have been incorporated into traditional dishes.

This item is sold by:

Note: AllJudaica.com is owned by Rosenblum’s World of Judaica, which is one of the oldest Judaica stores in the United States. Their store has been open for over 75 years!

Direct link: http://www.alljudaica.com/ProductDetails.asp?ProductCode=6315

Readers found more information by searching for:

• Essential Jewish Cookbook: A Celebration of a Rich and Diverse Cuisine (1)

You might also like:

• Olive Trees And Honey: A Treasury Of Vegetarian Recipes From Jewish Communities Around The World
• Kosher and Traditional Jewish Cooking
• Francine Prince’s New Jewish Cuisine
• Hip Kosher
• Heirloom Cookbook